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UPCOMING DEMOS
Saturday May 24th, 2014 @ 2PM
Peach Cobbler Salmon Salad & One more recipe featuring The Hive Winery’s local fruit wines.

About the Cooking Demonstrations

Not only do we demonstrate cooking the menu items (step by step), we also share trivia and cooking tips to help you on your path to becoming a cooking whiz! We also include a sampling of all the dishes we create along with a printed recipe for you to keep, we encourage you to bring something to take notes with.  Plan on spending an hour-and-a-half at the restaurant.

Cost & Reservations

  • Cost is $25 per person or $40 per couple (you and a friend may count as a couple).
  • *Cost may be different for special wine pairing classes.
  • Cancellation policy.  If you need to cancel your reservation we require at least 24-hours notice, if you do not call to cancel with adequate notice your card will be charged for the full amount of the class.
  • To reserve your spot please call Corbin’s during regular business hours (801) 825-2502.  Limited to 20 people per class.

Private Cooking Demonstrations!

  • We can arrange private cooking classes for any occasion (baby showers, birthday parties, and company outings just to name a few)
  • Subject to availability
  • Cost for a private class is $22 per person with a minimum of 10 people
  • Call 801-825-2502 and speak with General Manager Jef Dukes to book

PAST DEMOS

February 2nd, 2012 – New York Steak Roulades & Molten Chocolate Cake

January 19th 2012 – New York Steak Roulades & Molten Chocolate Cake

Saturday, October 27, 2012 – Noon – Pork Schnitzel and Pumpkin Cheesecake

March 24, 2012 – 1PMsteak and salmon roulades and sweet potato soup

January 14th, 2012 - Molten Chocolate Cake and Lemon Asparagus Salmon

January 28th, 2012 - Apple Tart and Eggplant Roulades

August 27th, 2011 – 1PM – Seafood Paella and Pumpkin Cheesecake

July 16th, 2011 – 1 PM – Wine Pairing for beginners. 3 courses each paired with wine.  Must be 21. Special Class $22/person – no couple discount

June 4th, 2011 – 1:30 -Viatnamese BBQ’d skirt steak and our NY cheesecake

April 9th, 2011 – 2PM – Chicken Carbonara and Crab Stuffed Mushrooms

February 19th, 2011 – 2PM – Lemon Asparagus Slamon and Uncle Jef’s Meatball Dumplings

January 29th, 2011 – 2PM – White Peppercorn Steak (plus a Steak 101) & Molten Chocolate Cake

January 22nd, 2011 – 2PM – White Peppercorn Steak (plus a Steak 101) & Molten Chocolate Cake

January 15th, 2011 – 2PM – White Peppercorn Steak (plus a Steak 101) & Molten Chocolate Cake

January 8th, 2011 – 2PM – White Peppercorn Steak (plus a Steak 101) & Molten Chocolate Cake